10 things you should know about Source & Supply
100% Kiwi owned and operated
More than 20 years’ experience in New Zealand’s food manufacturing industry
A team of over 70 locals, backed by a strong commitment to equal opportunity
A product range of 300+ SKUs - from premium ham and bacon to sous-vide specialties and deli cold cuts
A proven management process that keeps things running smoothly and efficiently
Industry-leading hygiene protocols with continuous quality checks built in
Raw materials sourced from trusted suppliers across New Zealand, Europe, and North America
Strict animal welfare standards guide every supplier relationship
All products conceived, made, and packed in our Penrose factory in Auckland
Quality starts at the source - with robust raw material checks at every stage
Contact us if you’d like to know more >